Black salt powder | namak siyah | نمک سیاہ پوڈر

Black Salt Benefits

Black Salt (Kala Namak / Himalayan Black Salt) is a traditional mineral salt commonly used in South Asian cuisine and traditional practices.

Key Benefits

• Black Salt is commonly used to support digestive comfort.
• Black Salt may help enhance flavor and appetite in meals.
• Black Salt contains naturally occurring minerals and sulfur compounds.
• Black Salt is traditionally used in preparations for gas and bloating.
• Black Salt is commonly included in various traditional herbal formulations.
• Black Salt can be used as a flavoring and seasoning ingredient.

Black Salt (Kala Namak) is still a source of sodium, so it should be consumed in moderation. People with high blood pressure or sodium-restricted diets should limit their intake.